SODIUM ACID PYROPHOSPHATE FOOD GRADE
SODIUM ACID PYROPHOSPHATE FG
Molecular Formula：Na2H2P2O7
Molecular Weight：221.95
Properties：
White crystal powder； Its relative density 1.86；Soluble in water and insoluble in ethanol.
Use：
As a highly effective leavening agent, it is widely applied to roast foodstuffs, instant noodles, crackers and cakes; As a water- preservation agent, it may applied to canned fishes or canned meat, ham and cheese etc.; it also play an important function in protecting processed potatoes from unattractive discoloration.
Packing & Storage:
Packed in 25 kg net woven polypropylene bags with polyethylene bags inner. It must be stored in dry and ventilated warehouse where is free from high temperature and poisonous substances.
Guaranteed Technical Specifications:
